Revue has grown quite a bit in 30 years, but to understand how, we have to go back to the beginning.
In 1988, Doug Fast created Music Revue to fill a hole in journalism. The publication was born in an entirely different time and place compared to the West Michigan we know today — craft beer hardly existed, the local restaurant scene was a shadow of what it is today, and the founder of ArtPrize was only six years old.
Two classic rock legends are coming to Grand Rapids for a double header next March.
Over the past year, dozens of businesses have come and gone, but on the whole, they’re mostly coming. At least 30 restaurants have opened doors this year, from sandwich shops to whiskey bars with $22 entrees and a brewery with Puerto Rican food. West Michigan’s capacity for great food may reach a ceiling at some point, but we don’t seem to be anywhere near it yet. Here’s our look back on 2017.
Check out our latest Beer Issue, featuring brewer profiles, Sharkman, brewery guide, trends in beer styles and much more.
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