Over the past year, dozens of businesses have come and gone, but on the whole, they’re mostly coming. At least 30 restaurants have opened doors this year, from sandwich shops to whiskey bars with $22 entrees and a brewery with Puerto Rican food. West Michigan’s capacity for great food may reach a ceiling at some point, but we don’t seem to be anywhere near it yet. Here’s our look back on 2017.
Calling all playwrights! Submissions are now open for the Living on the Edge, a 10-minute play festival hosted by Actors’ Theatre Grand Rapids.
The Grand Rapids Public Museum is offering free entry from 12 to 5 p.m. on July 16. Explore the fun, hands-on learning opportunities on all three floors by getting transported back to the 19th century streets Grand Rapids or the wildlife of Michigan at the West Michigan Habitat.
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