Dance, Dance: Q&A with Rachael Riley, dancer at Grand Rapids Ballet Company

Written by Alexandra Fluegel | Monday, 26 August 2013 10:33 |
Q&A

In addition to performing with the Grand Rapids Ballet, you've also choreographed a number of works. What is it like having your colleagues perform your creations? Working with colleagues is always a wonderful experience.

As a choreographer going into the studio, I already have an idea of the dancers' strengths and their style, since I work alongside them every day.

Good Business: Q&A with Alexander Paschka, UICA exhibitions curator

Written by Alexandra Fluegel | Monday, 26 August 2013 10:13 |
Q&A

What are your goals as the UICA's first full-time exhibitions curator? My goal as curator is to honor what Charles Eames called 'The Guest/Host Relationship' and make sure the community is invited into the new space, feels comfortable, feels welcome, and wants to return.

Hot Issue: A Q&A with hot performer Queen Sanchez

Written by Lindsay Patton-Carson | Friday, 26 July 2013 12:23 |
Q&A

REVUE sat down to talk with Jasinya Sanchez, a local performer and drag queen dubbed West Michigan's hot performer. She shed light on her forray into performing and taste in music.

August Free Market: Foremost Barbershop; Stoner Tacos; Jagger Madison

Written by Steven G. de Polo | Friday, 26 July 2013 12:12 |

Guys, get yer ears raised at Foremost Barbershop (152 Fulton St. E). Located around the corner from the Cottage Bar in downtown Grand Rapids, Foremost is a convenient spot for dudes who work in the area to stop in on their break, or after work, and get their lettuce cleaned up.

Q&A: Ralston Bowles

Written by Lindsay Patton-Carson | Thursday, 20 June 2013 13:04 |
Q&A

A chat with the Godfather of West Michigan music, who chatted about memorable experiences in his highly-decorated career behind the mic.

New and exciting things happening in the businesses and nonprofits in West Michigan.

June Free Market: Aperitivo; On Deck Sports Bar and Grill

Written by Steven Depolo | Thursday, 23 May 2013 12:14 |

Free Market was excited to learn about the opening of Aperitivo in the burgeoning Downtown Market (24 S. Division Ave.) in Grand Rapids. Art of the Table honcho Amy Ruis has teamed up with cheese monger and chef Kate Leeder to create foodie heaven in hobo town.

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