There’s been few instances since my move to West Michigan that restaurant outbreaks make headlines. While probably a good thing, it’s not particularly exciting - and probably poor journalism. Though GR has clearly stepped it up in the beer and art departments, we struggle to produce the major food-borne outbreaks that truly make up a city. So I took it upon myself to hear the stories that make you despise the mongrels who prepare your food.

Going gluten free doesn't mean you have to give up baked goods and sweets compeltely. Here are some local places that specialize in gluten-free goodies.

You never have to wait too long for a food event to pop up in West Michigan. You just need to know where it's at and what's going down. Interested in the traditional or maybe the offbeat? Something relaxing or lively? No matter the theme, there are really just two must-haves for a successful food event.

In the past few years, Community Supported Agriculture (CSAs) and organic food delivery services have recently seen significant expansion in their food-conscious customer base. These options are alternatives to food and produce with GMOs (genetically modified organisms) and pesticides added, resulting in healthier and fresher options.