When the autumn winds blow in, there are two ways to warm oneself: from the outside and from within. For the former, we have coats and blankets. For the latter, we have stouts.

Popeye’s chicken sandwich was so powerful, the national chain was thrown into chaos for a solid week. Lines reached down the street, workers were pushed to the brink, and customers were starting actual, punches-thrown brawls over shortages. 

Revue’s compendium of breweries in West Michigan

Hops, malt, lactose, oh my! As the global craft beer selection gets larger and more complicated, getting into beer can be like stepping into a zoo full of a hundred animals you didn’t even know existed, much less knowing what their names are. Luckily, all it takes to learn is asking the right people and getting some “practice” in. We asked local brewers and brewery staff to break down the top current terms to know in the craft beer industry.