REVUE Weekly: Trusted by beer critics, food connoisseurs and art fans.

Dessert Trends of 2022

Written by Michaela Stock | Monday, 31 January 2022 11:53 |

We saw the return of the naked cake in 2018, macrons all over IG in 2019, quarantine bread baking in 2020, and a bubble tea explosion in 2021. Ready or not, food trends flux like side parts and skinny jeans.

Sippin' On Seltzer

Written by Josh Veal | Monday, 24 January 2022 12:36 |

As we head into a new year, it couldn’t be clearer that hard seltzer is here to stay.

Bobcat Bonnie's: The Cat's Meow

Written by Josh Veal | Monday, 17 January 2022 12:21 |

Despite being an Eastside institution, Bobcat Bonnie’s was born and raised in West Michigan.

Creston Brewery Returns

Written by Josh Veal | Wednesday, 01 December 2021 13:08 |

When Creston Brewery shut down in March of 2020, no one knew what would come next.

K-ROK: Pump Up the Jam

Written by Allison Kay Bannister | Wednesday, 01 December 2021 13:05 |

Karaoke, nightlife, and Korean culture come to GR.

Good Things in Small Packages

Written by John Kissane | Monday, 01 November 2021 11:48 |

In September, GRBC opened the pours (forgive us) of its new mini-bar. It’s on Fulton, between Ionia and Van Andel Arena, and offers a limited food and drink menu. 

One Stop Coney Shop: Hot Diggity Dog!

Written by Josh Veal | Monday, 01 November 2021 11:45 |

Anyone can cook a hot dog, but making it a memorable meal is another story.

A Restaurant In Your Dining Room

Written by Kelly Brown | Sunday, 03 October 2021 20:16 |

We love to support local restaurants here in West Michigan. However, if you’re still feeling safer at home, consider hosting your own luxurious dinner party.

Beers to Watch For

Written by Revue Staff | Sunday, 03 October 2021 20:15 |

Fall is a time of change, and that means tons of new brews hitting the shelves.

Drink With Your Eyes

Written by Josh Veal | Sunday, 03 October 2021 20:13 |

Great chefs say we eat first with our eyes, and beer is no different, whether it’s a beautiful pour in a glass or right out of the can.

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