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Elevating the Party: Specialty Drink Stores

Specialty drink stores: What are they, exactly? Unlike a typical party store, specialty drink stores offers customers a curated experience.

Food & Drink 10 April 2023
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Inside the Kitchen: Chef Q&As

Unlike bartenders and servers, restaurant cooks tend to do all the work behind the scenes, where their incredible work can go unappreciated by guests.

Food & Drink 03 April 2023
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Sip Coffee & Cocktails: An All-Day Cafe

At the end of 2022, Sip Coffee & Cocktails joined the Alger Heights neighborhood, right next to Urban Jonny’s Salon.

Food & Drink 20 March 2023
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Late-Night Grub in West Michigan

Times have changed, and there may be less late-night options than ever in West Michigan.

Food & Drink 13 March 2023
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Totally Tubular: Rad Bagels

With several dining features, a second-story greenhouse, an expansive collection of groceries and over two dozen vendors specializing in various baked goods, beverages, seafood items and more, the now decade-old Grand Rapids Downtown Market has solidified itself as a popular, must-see attraction for local foodies and sustainable shoppers alike.

Food & Drink 06 March 2023
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Sitting Comfortably Close at The Bitter End

An old, slim-built former bank has been host to Grand Rapids’ most prolific and enthusiastic coffee drinkers for the past 19 years. It’s called The Bitter End Coffehouse, and it’s owned by a friendly couple named John and Karisa Sprite. 

Food & Drink 13 February 2023
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Chartreuse Sisters: A Taste of France

Alyson and Mallory Caillaud-Jones, born to a Muskegon father and a French mother, spent their childhood summers in the south of France. The village of Roquebrun was not large, its population never straying much from the mid-hundreds. 

Food & Drink 06 February 2023
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Mead: What's the Buzz?

The oldest alcoholic beverage in the world has lasted millennia by being astoundingly versatile. Sweet, spiced, warm, chilled—mead can be whatever you want it to be.

Food & Drink 23 January 2023
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Noodlepig: Ramen With a Mission

“Handmade. Gourmet. Fast.” It’s a rare combination, but Noodlepig in Grand Rapids is making it happen.

Food & Drink 03 January 2023
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Black Napkin: Full of Flavor and Funky Infusions

After nearly five years of operating their frozen popsicle business, Any Colour You Want, co-founders Korin Hollinshead and Jason Richardson have made the move to Fulton with the recently opened takeout joint, Black Napkin.

Food & Drink 05 December 2022
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10 New Eateries in Kalamazoo

10 New Eateries in Kalamazoo

If you haven’t been to Kalamazoo lately, you’re missing out on a whole lot of new offerings. From br...
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Fresh, Focused and Fired Up: 15 Years of Fuji Yama

Fresh, Focused and Fired Up: 15 Years of Fuji Yama

For 15 years, Fuji Yama Asian Bistro has been changing and evolving its approach to sushi and hibach...
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Al Fresco: Patio Dining in West Michigan

Al Fresco: Patio Dining in West Michigan

Warm weather opens up a whole new world of dining in West Michigan: Patios and decks. ...
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