This same time last year, Frederik Meijer Gardens opened its doors to some of West Michigan’s top culinary experts for a cooking competition and charity drive called “Taste of Hope.”

Fall has arrived, which means it’s time for pumpkin beer and Oktoberfests. In order to get the most of out of the season, we wanted to determine which of these autumnal brews were our favorites. Which, of course, led to a blind taste test. 

Much like America centuries ago, Grand Rapids is slowly expanding into the west.

We all have to eat. So why not do it on the waterfront? Sitting with friends and family while looking out at the water… something about it just feels right. Luckily, West Michigan has a number of restaurants offering views that are nearly as impressive as the food.

Whether you’re vegan, lactose intolerant or looking to try something different, you deserve a sweet summer treat just as much as anyone else.

From Buchanan to Fennville, up the coast to Traverse City, Leelenau, and beyond, there are wineries and tasing rooms galore; some just small, roadside setups and others with sweeping acreage, national notoriety, and added attractions that make them more than just a stop, but a destination.

It’s always good to have options on hand, especially when it comes to beverages.

Some of the best patios, beer gardens, and outdoor scenes to get your summer on.

As summer comes into view, many Michiganders will have wine tasting as part of their vacation plans. Seasoned wine aficionados and the oeno-curious alike have a lot to think about when venturing into the world of wine. 

Crafting a cocktail is an art, a science and a journey, all in one.