Catching Up with Jeremy and Jamie Paquin of Whistle Punk Pizza

Written by Alexandra Kadlec | Monday, 02 March 2015 00:00 |

"A place that celebrates the art and craft of producing a high-quality pizza." This is the vision for Whistle Punk Pizza, a new restaurant in downtown Muskegon with a name inspired by the town's lumbering history ("whistle punk" is what the newest member of a logging camp was called.)

New Barbecue Joints in Grand Rapids

Written by Alexandra Kadlec | Wednesday, 04 February 2015 14:23 |

Comfort food lovers, great news — Grand Rapids' thriving culinary scene continues to expand with the addition of two new barbeque restaurants this year.

Romantic Dining In West Michigan

Written by Lindsay Patton | Tuesday, 27 January 2015 14:09 |

If your date's a total mush-head but you're not, you might be in trouble. But as the saying goes, you can fake it until you make it and that's where we're here to help. If you are clueless in the romance department, expectations might already be low. Wow your date by taking them to one of these romantic dining locales.

Eat Your Veggies (Where You Least Expect Them)

Written by Alexandra Kadlec | Tuesday, 27 January 2015 11:38 |

You may be an adult, but you're never too old to take Mom's advice, especially when it comes to eating right. Getting your daily quota of greens (and reds, yellows, oranges and beyond) doesn't have to feel like a chore. In fact, we've found some tasty loopholes for you. Make the prospect of eating your veggies a whole lot more exciting with these unconventional drinks and desserts.

Hot and Spicy Treats to Warm Your Belly

Written by Alexandra Kadlec | Monday, 29 December 2014 12:31 |

Yep, it's still cold out, and it's not getting warmer anytime soon. (We're in this together, people.) Along with the urge to hunker down and cozy up, try adding a little heat with food and drink. Seek out these hot-and-spicy options to get your insides back up to normal temps. They're bound to make you feel at least a little better about being in the dead of winter.

New Year's Resolutions, Dining Edition

Written by Alexandra Kadlec | Monday, 22 December 2014 16:56 |

It's that time of year again. Fresh as the snow falling outside your window. Full of promise and potential. Brand-spankin' new. With optimism for our personal growth at a high, we're inspired to think of at least a few ways we can improve ourselves and our lives. Either you've started a list of resolutions already, or you're going to wake up on Jan. 1, power through your hangover and crank out some lofty ambitions for the next 12 months.

Last Call: The Big Green Tractor

Written by Rei Robinson | Friday, 21 November 2014 11:36 |

Roses are red, it’s said. Violets' hue, some say, is blue (untrue, I'll bet, as it’s violet). But life is seen, it seems, as green.

Last Call: The Appleshine at Flat Lander's

Written by Rei Robinson | Friday, 24 October 2014 15:05 |

The apple, it’s said, falls not far from the tree. Whether it be opined for shortness of said trees or the gravitational delinquency of apples, one oughta, in autumn, focus first on the fall.

The Revue Hangover Guide

Written by Jack Raymond | Saturday, 01 November 2014 15:00 |

Oh Merriam-Webster, you naive word bible you, defining the hangover vaguely, clinically, as though the symptoms were so simple. Bless your heart. “A severe headache or other after effects...” I guess that’s a start.

Thanksgiving-Themed Feasting

Written by Alexandra Kadlec | Friday, 24 October 2014 14:19 |

The all-you-can-eat holiday may still be weeks away, but you can satisfy your craving for traditional Thanksgiving Day fare today. Whether a twist on a classic or simply an alternative dish (or drink) with turkey day ingredients, the treats below are sure to leave you feeling thankful.

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