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An All-Day Guide to Eating Vegetarian in Grand Rapids

For beginners in the West Michigan veggie game, finding tasty vegetarian and vegan dishes can be problematic. Where should you start?

Here are just a few local spots offering more than a house salad. Revue has you covered on breakfast, lunch and dinner, too.

Food & Drink 01 February 2016
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Salt of the Earth Serves Up Local, Tasty Dishes

While the term “meat and potatoes” doesn’t exactly elicit expectations of a culinary adventure, Fennville’s Salt of the Earth does its part to prove otherwise. If you aren’t familiar with Salt of the Earth, it is a Midwestern, ingredient-focused establishment that sources all of its food within about a 50-mile radius of its doors.

Food & Drink 29 December 2015
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In the Kitchen with Chef Gilles

GRCC’s world-renowned pastry chef Gilles Renusson talks about keeping up with cooking fads, social media, the Food Network and gluten-free diets

Food & Drink 29 December 2015
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A Guide to Local Health Food Stores

A healthy lifestyle calls for a healthy diet. Easier said than done, am I right? Big chain stores may stock a plethora of products, but many of them are processed, treated with chemicals or dosed with pesticides. Yummy! Thankfully West Michigan has plenty of local health-food store options to choose from. Here are just a few.

Food & Drink 29 December 2015
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Meet the Chefs: Tastemakers from San Chez, Winchester and Electric Cheetah

You may know your resident servers and bartenders, but do you know who’s masterminding your favorite dishes? Revue chatted with a few local chefs about how they got started in the kitchen and what’s new on each of their menus.

Food & Drink 11 December 2015
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Where to Find Premium, Hand-Crafted Coffee in Grand Rapids

When entering a coffee shop, one is welcomed by the warm and comforting aroma of richly roasted beans and fresh, brewed coffee. The cozy and aromatic atmosphere entices the senses and the first sip of an artfully crafted beverage brings the utmost satisfaction. 

Food & Drink 07 December 2015
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A Quick Guide to the Local LGBTQ Nightlife

While West Michigan’s LGBTQ nightlife hot spots are not as plentiful as they once were, the raging clubs and quiet bars you can find in our region are legendary.
Whether you’re intent on cruising the night away, showing off your pipes at karaoke or workin’ it in a pageant, here are some Michigan fixtures.

Food & Drink 04 December 2015
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Last Call: Ramos Gin Fizz at Long Road Distillers

Learn how to make the Ramos Gin Fizz from Long Road Distillers. Like a tart creamsicle, it’s a perfect confection for any season, guaranteed to make your eyes roll across the floor (in ecstasy).

Food & Drink 30 November 2015
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Food Review: Reserve Hosts ‘Meat & Greet’

In anticipation of the 8th annual Grand Rapids International Wine, Beer and Food Festival, Reserve Wine & Food held a special “Meat & Greet” event on Nov. 13 to provide a little window into the type of palate-pleasing food this featured restaurant will offer festival goers.

Food & Drink 18 November 2015
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Last Call: MLCC at Reserve Wine & Food

Learn how to make the MLCC, a rum and Bonal cocktail from Reserve Wine & Food. 

Food & Drink 06 November 2015
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Table Talk: A Restaurant Roundtable

Table Talk: A Restaurant Roundtable

Local restaurants are struggling, to say the least. If you’ve seen your grocery bills skyrocket in r...
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Beyond the Grapes: Wineries with More to Offer

Beyond the Grapes: Wineries with More to Offer

Lake Michigan has given us the gift of wine—and a lot of it. There are more than 200 wineries in the...
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The Great, Big Story Behind Littlebird

The Great, Big Story Behind Littlebird

In last month’s issue, we talked with several restaurateurs who have the uncommon approach of changi...
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