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Social Kitchen & Bar arrives in GR; Chef Zack Sklar chats about Downtown Market location

The Grand Rapids foodie scene perked up with the announcement of the impending expansion of the Social Kitchen & Bar, a Birmingham, Mich. fixture. The new addition arrives at the Grand Rapids Downtown Market, 435 Ionia Ave. SW, later this year — hopefully in September.

Food & Drink 06 May 2015
  • zack sklar
  • social kitchen and bar
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San Chez shifts café across the hall

When San Chez opened its doors 23 years ago the Heartside District was not exactly a thriving hub for grub. “In 1992 the Heartside District was very rundown, there were empty buildings,” said San Chez owner Cindy Schneider. “There were not many people moving around downtown. It’s definitely much better now.”

Food & Drink 06 May 2015
  • Grand Rapids
  • san chez
  • heartside district
  • cindy schneider
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Top Sushi Spots in Grand Rapids

To the uninitiated, raw fish, rice and seaweed may not seem like the most appetizing building blocks for dinner. But when placed in the hands of an accomplished sushi chef, something magical happens. The ingredients mix into an alchemic blend of gustatory bliss. While there’s certainly no shortage of quality sushi in West Michigan, the following restaurants are must-tries for newcomers and sushi snobs alike.

Food & Drink 06 May 2015
  • west michigan
  • sushi
  • best sushi in west michigan
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A Guide to West Michigan’s Ethnic Food Markets

If you’re looking to prepare a worldly dish without the hassle of leaving West Michigan, there are plenty of options to choose from. Here’s a shortlist of places to score everything from authentic Mediterranean to some legit kielbasa sausage. 

Food & Drink 06 May 2015
  • Holland
  • mi favorita
  • mediterranean island
  • valy vietnamese oriental food and gifts
  • world of spices
  • pacific rim foods
  • lewandoski's market
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Weird, Weird West: Strange plates in our area

By now you’ve heard of all the delicious, albeit common, things to eat around West Michigan. But for the intrepid eaters out there, it’s time to get weird. Revue has compiled a list of the stranger bites around West Michigan.

Food & Drink 06 May 2015
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LAST CALL: The Ghost Puncher, The Meanwhile Bar, East Hills

Ho, dear reader! Huddle close to this page terminus while I sit at The Meanwhile Bar, suckling at a treat of my own concoction: The Ghost Puncher. The origin of this drink drives from a reference of irreverence against the famous non-alcoholic infusion, The Arnold Palmer.

Food & Drink 05 May 2015
  • the ghost puncher
  • drink
  • the meanwhile bar
  • east hills
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Decadent Drinks

Sometimes, you want to go all out. And with these boozy concoctions, your version of going all out doesn’t have to go beyond a cocktail glass.

Sweet, heavy on the liquor, pricy enough to make it something special, we’ve got you covered with options spread across West Michigan.

Enjoy, and don’t blame us for the hangover.

Food & Drink 31 March 2015
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West Michigan Whiskey 101

West Michigan is known for craft breweries, but we also have a growing craft distillery scene. In the spirit of St. Patrick, we focused on craft whiskeys this month. Get the low-down on where to get your hands on the wares of local distilleries as well as where you can find a drink list with more than 250 whiskeys.

Food & Drink 24 February 2015
  • st patrick's day
  • whiskey
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Grab a Cab

A night out drinking can be fun. But you know what's NOT fun? Drinking and driving. Seriously, guys. Don't do it. Call one of these cab companies instead.

Food & Drink 24 February 2015
  • st patrick's day
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Last Call: The Enigma at Derby Station

Speak never, friends and loyal readers (both of you), that I’ve not drank within an establishment dubbed by a designation of hat, lest they be put asunder. The fallacious malalignment could not be further from its proper port of purpose.

Food & Drink 23 February 2015
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10 New Eateries in Kalamazoo

10 New Eateries in Kalamazoo

If you haven’t been to Kalamazoo lately, you’re missing out on a whole lot of new offerings. From br...
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Fresh, Focused and Fired Up: 15 Years of Fuji Yama

Fresh, Focused and Fired Up: 15 Years of Fuji Yama

For 15 years, Fuji Yama Asian Bistro has been changing and evolving its approach to sushi and hibach...
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Al Fresco: Patio Dining in West Michigan

Al Fresco: Patio Dining in West Michigan

Warm weather opens up a whole new world of dining in West Michigan: Patios and decks. ...
Read More

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